Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's easy cheesy spuds. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mike's Easy Cheesy Spuds is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Mike's Easy Cheesy Spuds is something that I have loved my whole life.
Fast, simple and easy, Mike show you how to make delicious cheesy toast. Easy Beef Bulgogi Bowls are a guaranteed dinner winner! Marinated st.rips of fork-tender beef, pickled cucumbers, spicy kimchi and a fried egg, all served atop a bed of rice.
To begin with this particular recipe, we must prepare a few components. You can have mike's easy cheesy spuds using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Easy Cheesy Spuds:
- Take Cheesy Spuds Ingredients
- Take 1 box Au Gratin Potatoes
- Make ready 4 large 2" Cubes Velvetta Cheese
- Take 1 1/2 cup Shredded Velvetta Cheese [for topping]
- Make ready 1/4 cup Fresh Chopped Chives [reservers]
- Prepare 1/3 tsp Garlic Powder
- Prepare 2 tbsp Dried Onions
Looking to make your spuds a little healthier? This cheesy dish is similar to the potluck classic known as poppyseed chicken casserole, or Ritz cracker chicken casserole. For even more variations, experiment with adding your favorite veggies, substituting different cheeses, or swapping in low-fat sour cream to reduce the calorie load. Find GIFs with the latest and newest hashtags!
Steps to make Mike's Easy Cheesy Spuds:
- Add your fluids and butter to a microwave/oven safe bowl as per manufacturers directions. However, cut back slightly on the fluids [milk or water-whatever the box calls for] since the Velvetta cheese will create additional fluid when melted.
- Add your Velvetta cubes, garlic, onion powder and 1/4 cup chives and microwave until melted.
- Add your powdered cheese and whisk everything together then add your dried potatoes.
- Bake as per manufacturers directions. Usually at 400° for 35-40 minutes.
- When almost baked, pull out pan and sprinkle potatoes with your 4 tbs fresh chives and shredded Velvetta and bake for an additional 10 minutes or until cheese is fully melted.
- Sprinkle pre-shredded cheese on top if you'd like.
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So that’s going to wrap this up for this special food mike's easy cheesy spuds recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
