Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, breakfast quesadilla. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
This easy breakfast quesadilla recipe is so delicious! Breakfast Quesadillas with bacon, egg and cheese. An easy breakfast or dinner idea your family is sure to LOVE!
Breakfast Quesadilla is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Breakfast Quesadilla is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook breakfast quesadilla using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Breakfast Quesadilla:
- Take 4 each Small Corn tortillas
- Take Vegetable oil
- Prepare 6 Eggs
- Take 2 tsp Taco seasoning
- Get 1/2 cup Mexican cheese
- Get 1 Fresh salsa to garnish
- Make ready 1 Cilantro to garnish
- Get 1 Lime to garnish
- Make ready 1 Side of bacon or Chorizo
- Get Sour Cream Sauce
- Prepare 1/2 cup Sour cream
- Prepare 2 Roasted Poblano Peppers
- Make ready 1 tsp Cumin
- Make ready 1 tbsp Cilantro
- Prepare 1/2 Lime squeezed
I had originally tried making this Breakfast Quesadilla with scrambled eggs, but when it came time to eat it, huge chunks of eggs kept falling out of the tortillas all over the floor. A breakfast quesadilla recipe is the perfect snack with eggs to spice up your morning. These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells! Serve on a plate with sour cream and pico de gallo or salsa (or grab them and head out the door!).
Instructions to make Breakfast Quesadilla:
- To make sauce: Roast Poblano peppers in oven on broil until skin is blackened. Let steam in ziplock for several minutes. Peel skin off. Combine peppers, sour cream, cumin, cilantro, and lime juice in blender.
- Fry tortillas in vegetable oil until golden and crisp.
- Scramble eggs with taco seasoning and cheese.
- Place scrambled eggs in between two fried tortillas. Top with salsa, cilantro, sour cream sauce. Garnish with fresh lime juice. Serve with bacon or Chorizo sausage.
These breakfast quesadillas are absolute lifesavers (and time-savers!) in the morning. Once you've prepped these breakfast quesadillas. Quesadillas are simply savory-filled flour tortillas, either folded in half or stacked. This zesty egg and sausage version will perk up any brunch menu. These quesadillas are filled with eggs and bacon and served with a cilantro sour cream-perfect for anytime of the day!
So that is going to wrap this up with this exceptional food breakfast quesadilla recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
