Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, loaded potato pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Loaded Potato Pancakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Loaded Potato Pancakes is something that I’ve loved my entire life.
Crazy Dave shows you a twist on regular pancake this time he makes a loaded baked potato pancakes that the kids will love. These Loaded Potato Pancakes are great as an appetizer, snack, or even for breakfast with all the leftover potatoes we're bound to have during the holidays. Loaded mashed potato pancakes are the perfect comfort food or side dish to a hearty meat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook loaded potato pancakes using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Pancakes:
- Get for the batter
- Get 2 cup leftover mashed potatoes
- Make ready 2 large eggs
- Take 2/3 cup sour cream
- Make ready 2/3 cup whole milk
- Make ready 1/2 cup all-purpose flour
- Prepare 2 tsp baking powder
- Prepare 1/2 cup shredded cheese, your choice. I used a colby
- Take 5 slice bacon, cooked crispy, and crumbled
Might be fun to make some and bring back the memories. Easy potato pancakes are perfect for breakfast, lunch, or as a side. Potato pancakes, raggmunk, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning. So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed!
Steps to make Loaded Potato Pancakes:
- Mix potatoe, sour cream, eggs, and milk together in large bowl
- Stir in flour and baking powder. Blend together until almost smooth
- Add cheese and bacon. If desired, you can add chives too in this step.
- Heat cast iron skillet til water dances on surface.
- Pour enough cooking oil to cover surface, about 1/4 cup
- Pour 1/4 cup batter into skillet. Cook for two minutes, flip over with spatula. Cook for two to three minutes more. Or until golden.
- Serve with your favorite toppings and enjoy.
- Makes about 6 to 10 pancakes
Follow my simple instructions and make this easy treat today! Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing. And by using refrigerated hash browns, these come together with. Loaded Irish Cheddar Mashed Potato PancakesHow Sweet It Is. Mashed Potato Pancakes over Garlic Sauteed Greens - Thanksgiving LeftoverCooking Curries.
So that’s going to wrap this up with this special food loaded potato pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
