Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sour cream sugar cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sour cream sugar cookies is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sour cream sugar cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
Sour Cream Sugar Cookies I. this link is to an external site that may or may not meet accessibility guidelines. These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness — they're perfect with or without frosting and make a Or no occasion. Sometimes you just need a cookie!
To get started with this particular recipe, we must prepare a few components. You can have sour cream sugar cookies using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sour cream sugar cookies:
- Prepare 1 3/4 cup All purpose flour
- Prepare 1/2 tsp Baking soda
- Make ready 1/4 tsp Salt
- Get 1/2 cup (or 1 stick) softened butter
- Make ready 1 1/4 cup Sugar
- Make ready 1 Egg
- Prepare 1 tsp Vanilla
- Take 1/2 cup Sour cream
Add a little nutmeg to the cookies and The cookies may also be decorated with a royal icing or a basic cookie icing or glaze similar to a lofthouse cookie. Or see the quick cookie icing. Sour Cream Sugar Cookies are so tender and soft. This cake-like cookie is made rich with sour cream and butter and will so become a family favorite.
Instructions to make Sour cream sugar cookies:
- Mix butter and sugar until creamy.
- Beat in egg and vanilla until blended
- Beat in sour cream
- In separate bowl, mix remaining dry ingredients
- Sift in dry ingredients stirring only lightly until blended in, don't over stir.
- Divide dough and shape into two balls.
- Wrap ball in waxed paper and refrigerate over night.
- Preheat oven to 325°F
- On floured surface, with floured rolling pin, roll one piece of dough to 1/8 inch thick. This is where I has some trouble with the recipe. I hadn't added enough flour in the mix and it was very sticky. I mixed in more flour and placed it in the freezer until it was easier to handle.
- With floured cookie cutters, cut as many cookies as you can. Reserve trimmings to reshape and reuse.
- Place cookies onto Cookie pan that Has been sprayed with pan baking spray with flour
- Bake 8 minutes, transfer to rack to cool.
Why you should make this Sour Cream Sugar Cookie. Don't pass by this soft sugar cookie recipe because it requires refrigeration. Sour Cream Sugar Cookies - easy soft sugar cookie recipe that makes perfect frosted sugar cookies! No chilling, rolling, or cutting necessary! Sugar cookies are usually so pretty.
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