Rosemary Garlic Pinwheels
Rosemary Garlic Pinwheels

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rosemary garlic pinwheels. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Rosemary Garlic Pinwheels is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Rosemary Garlic Pinwheels is something which I’ve loved my entire life.

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To get started with this recipe, we must prepare a few components. You can cook rosemary garlic pinwheels using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Rosemary Garlic Pinwheels:
  1. Make ready Dough
  2. Prepare 3 cup flour
  3. Take 1 tsp garlic powder
  4. Make ready 1 tsp dried rosemary
  5. Take 1 tsp salt
  6. Make ready 1 tsp dry yeast (we won't let this rise, we use for the flavour)
  7. Make ready 1 tbsp sugar
  8. Prepare 2 tbsp Olive oil
  9. Take 1 cup warm water (around 160°f)
  10. Prepare Topping/Filling
  11. Take 2 cup shredded mozzarella cheese
  12. Get 1 cup shredded parmesan chess
  13. Take 3 tbsp Olive oil
  14. Get 4 tbsp Garlic Powder
  15. Prepare 1 any other toppings you like

The marinade is made with red wine Lamb and rosemary go together like tomato and basil. And of course, garlic goes with. The soft garlic cloves can be squeezed out of their skins and spread on the lamb. This will add a wonderful, more Recipe Variation.

Instructions to make Rosemary Garlic Pinwheels:
  1. Preheat oven to 350°f
  2. Add all dry ingredients into a large bowl
  3. Add Olive oil and water to bowl
  4. Mix together, I use a fork until well mixed then use my hands
  5. roll dough out onto a well floured surface
  6. spread Olive oil out on dough, edge to edge
  7. sprinkle garlic powder over oiled dough
  8. sprinkle your cheese out evenly on dough, cover edge to edge
  9. Add toppings (additional)
  10. roll dough tightly into a log
  11. cut into discs about 1-1.5" thick
  12. arrange on baking sheet
  13. back for 25-30 minutes ( I flip them half way through)

If you don't have fresh rosemary, use sprigs of fresh thyme. Garlic lovers will enjoy this meat rub that's made extra lively with plenty of rosemary. Rosemary Garlic Rub. this link is to an external site that may or may not meet accessibility guidelines. One apartment we lived in several years back had a large rosemary bush outside. It was a great addition to the outdoor space, but it also served to enhance our meals and bring friends together.

So that is going to wrap it up with this exceptional food rosemary garlic pinwheels recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!