Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oats/chia cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oats/chia cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Oats/chia cookies is something which I have loved my entire life.
These oatmeal chia cookies are perfect for breakfast or as a healthy snack. The texture is chewy Chia seeds, oats, almond butter, coconut, dates… basically every ingredient in these cookies is. Oatmeal chia seed cookies made with coconut oil and applesauce are a vegan version of oatmeal cookies that make a hearty snack!
To begin with this particular recipe, we have to prepare a few components. You can cook oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats/chia cookies:
- Make ready 1/2 cup rolled oats
- Get 2 cup all-purpose flour
- Take 1 tsp baking powder
- Get 1/4 tsp salt
- Make ready 2 tbsp chia seeds
- Get 1/2 cup butter, room temperature
- Get 3/4 cup sugar
- Get 1 egg
- Take 1 tsp vanilla extract
- Take 2 tbsp lemon juice
- Prepare 1/2 tsp lemon zest
These delicious cookies contain no eggs or butter and are easy to make. Cookies will be soft; allow them to cool completely. Healthy Oatmeal Breakfast Cookies are like a bowl of granola - in cookie form! Copycat of the popular Muesli Cookies sold in cafes across Australia, these are a terrific make ahead breakfast.
Instructions to make Oats/chia cookies:
- Whisk the butter and sugar together, first.
- Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
- Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
- Knead the flour mixture, add some extra flour if you need to.
- Roll out the dough, with some dry flour.
- Make shapes with a cookie cutter.
- Bake in the oven for 13-15 minutes at 350°F. Enjoy!
Last week I had this bright ideal that I would add chia seeds to anything I could. Get your chocolate fix for breakfast with these deliciously creamy (and healthy!) chocolate chia overnight oats! The nut butter creates a softer, more delicate cookie full of robust flavor. These cookies are loaded with oats, nuts and seeds for a healthy and delicious breakfast, snack or dessert! I have no words but I'm making hand motions and nodding my They feel healthier than your typical cookie.
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