Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egyptian white rice, simple recipe. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Egyptian white rice, simple recipe is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Egyptian white rice, simple recipe is something which I’ve loved my whole life.
How to make fast and easy Egyptian Vegan White rice recipe! I hope you all enjoy it! ☥Hey! The Best Egyptian Rice Recipes on Yummly
To begin with this particular recipe, we must first prepare a few components. You can cook egyptian white rice, simple recipe using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egyptian white rice, simple recipe:
- Make ready white rice
- Prepare 2 cup rice , egyptian white grain
- Make ready 2 1/2 cup water
- Get 1 tsp salt, pepper, cinnamon, optional: cardamom, 3 or 4 ones
- Make ready 3 tbsp vegetable oil or butter or ghee
Leave a comment, rate it, and don't forget to tag a photo #minimalistbaker on Instagram. "White rice" is a generic term. To make it simple, white rice has had its brown hull removed, exposing the white kernel. There are three basic categories of white This recipe is for regular long-grain white rice. Quick-cooking, parboiled, and converted rice will have different cooking times and may call for.
Instructions to make Egyptian white rice, simple recipe:
- Wash the rice lightly under running tap water to cleanse from extra starch.
- Heat the oil till its warm then add the rice and spices/ herbs. Mix for a bit then add the water till the rice is covered at 1 or 2 cm at the top. Over medium high heat, cook uncovered till the water starts boiling then lower the heat to low flame and cover rice for 20 minutes. Checking every 10 or 7 minutes to see if the water has completely evaporated and rice is not wet or soggy.
- On my recipe today I added some minced onions and garlic to flavour. For fish rice you do the same steps but first fry the onions till browned then add and mix the rice till it takes a little golden colour then add some herbs or spices along with salt n pepper and then the water and cook covered on low heat till water evaporates and the rice grain are soft but not sticky
Easy to make, despite the recipe length, and high in protein. In Egypt this is served with plain yogurt as a side dish. looks legit - I'm Egyptian and grew up on this dish. Try modifying it however by not adding the cayenne pepper into the dish, but make a simple tomato sauce and add it to that. Cooking simple white rice can be quite challenging for lots of people. This is a simple recipe that can hopefully be helpful.
So that is going to wrap this up with this special food egyptian white rice, simple recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
