Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy potato & veggie skillet. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Easy Potato & Veggie Skillet is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy Potato & Veggie Skillet is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy potato & veggie skillet using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Potato & Veggie Skillet:
- Prepare 1 tbsp plus 1 tsp of bacon fat (or olive oil)
- Take 5 Or 6 medium potatoes, small to medium dices
- Prepare 1 Bell pepper, diced large
- Prepare 4 garlic cloves, roughly chopped
- Prepare 1 1/3 cup mushrooms, sliced thick
- Make ready bunch parsley, chopped (for garnish)
- Take 1 onion, chopped
- Prepare salt and pepper
- Prepare 1 1/4 tsp dried basil
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Instructions to make Easy Potato & Veggie Skillet:
- Heat bacon fat (or oil) in cast iron skillet. Add your onion and garlic, sautee until translucent.
- Add your mushrooms, cook for 3 min.
- Add your potatoes, and cook for 5 min on medium-high. Season with salt and pepper and basil.
- Turn the heat down to medium-low, add your diced peppers and let cook on medium-low for about 30 min.
- Stir occasionally until potatoes are cooked through and mushrooms are deep brown.
- Add chopped parsley and serve.
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So that’s going to wrap this up with this special food easy potato & veggie skillet recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
