Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Soft & Chewy Cookies is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Soft & Chewy Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.
This blog specializes in egg free baking. Also find simple and innovative eggless vegetarian and vegan cooking recipes from cuisines around the world. See more ideas about Eggless recipes, Eggless baking, Recipes. · The best Eggless Chocolate Cake Recipe with condensed milk!
To begin with this recipe, we have to first prepare a few components. You can cook eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies:
- Make ready 1 cup Wheat flour –
- Prepare Butter melted – 1/3rd cup
- Get Caster sugar/powdered sugar – 1/4th cup
- Prepare 1/2 cup Light/dark brown sugar –
- Prepare Milk – 1/4th cup
- Get 1 tsp Vanilla essence –
- Take 1/2 tsp Baking soda –
- Prepare Salt – 1/4th tsp (Add if you are using unsalted butter)
- Take Chocolate chips – 1/4th cup or Dark chocolate chunks – 1/4th cup
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Instructions to make Eggless & Whole wheat flour Chocolate chip cookies | Soft & Chewy Cookies:
- Cook the salted or unsalted butter on medium flame until butter change light golden brown color.
- In the bowl add 1/4 cup caster or powdered sugar, add 1/2 cup light or dark brown sugar, and 1/3 cup melted butter and whisk well for 2 min.
- Then add 1/4 cup warm milk, 1 tsp vanilla essence and whisk well until it's all combine.
- Put sieve on to the bowl and add 1 cup wheat flour, 1/2 tsp baking soda and sieve.
- If you are using unsalted butter then add 1 tsp salt in this stage.
- Gently fold till combine.
- Lastly add 1/4 cup chocolate chip and mix it. you can add dark chocolate as well.
- Cover it and keep in the fridge for 30 min
- Once cookie dough is set make small ball and put in to the baking tray. leave the space between the cookies. (Make sure to put baking paper on the baking tray)
- Bake in preheated oven 180C/350F for 12 -14 min For soft and chewy cookies. if you like crispy and thin cookies then bake 18-20 min on same temperature.
The best part is that this recipe is eggless. So if it turns out to be slightly undercooked you don't have to worry about raw egg. Order eggless cake online and send to India. ✓Free Home Delivery. For me it is more that I just don't like the smell of eggs. Thank you for all the eggless recipes you have.
So that is going to wrap it up with this exceptional food eggless & whole wheat flour chocolate chip cookies | soft & chewy cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
