Spicy cucumber side dish 오이무침
Spicy cucumber side dish 오이무침

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy cucumber side dish 오이무침. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy cucumber side dish 오이무침 is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Spicy cucumber side dish 오이무침 is something that I have loved my entire life. They’re fine and they look wonderful.

It's a spicy Korean cucumber side dish called oi-muchim. If you have a nice seedless English cucumber, you can make this delicious banchan in just a few minutes. Cucumber, english cucumber, garlic, green onion, hot pepper flakes, kirby, onion, sesame oil, sesame seeds, soy sauce, sugar.

To get started with this recipe, we have to prepare a few components. You can have spicy cucumber side dish 오이무침 using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy cucumber side dish 오이무침:
  1. Take 1 English cucumber (or 3 kirby cucumbers), washed
  2. Make ready 1/4 cup thinly sliced onion
  3. Make ready 1 green onion, chopped
  4. Make ready 2 garlic cloves, minced
  5. Get 2 tablespoons soy sauce
  6. Make ready 2 teaspoons hot pepper flakes
  7. Make ready 2 teaspoons Sesame oil
  8. Make ready 2 teaspoons Sesame seeds
  9. Take 1 teaspoon sugar (optional)
  10. Prepare 1 tablespoon white vinegar (optional)
  11. Take 1 tablespoon fish sauce (optional)

Easy, simple last minute side dish to any Korean meal. No oil so it's extra refreshing. Funny thing is, I also had a hard time with the Korean name too -is it Oi Muchim (오이무침) or is it Oi Saengche (오이생채)? As you can probably guess, "oi".

Steps to make Spicy cucumber side dish 오이무침:
  1. Cut the cucumber lengthwise in half and cut diagonally into thin slices.
  2. Put the cucumber in a large bowl. Add the onion, green onion, garlic, soy sauce, hot pepper flakes, sesame oil, sesame seeds, sugar, white vinegar and fish sauce.
  3. Mix well with a spoon until the sugar is well dissolved.
  4. Serve as a side dish for rice, noodles, or BBQ.

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