Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, vegetarian potato soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This super-easy vegetarian homemade potato soup topped with slowly melting cheddar cheese, green onions, and fresh chopped parsley is a potato soup that the whole family can eat. Just leeks, potatoes, and vegetable broth seasoned with cayenne pepper and salt make a simple and tasty View image. Vegetarian Potato-Leek Soup. this link is to an external site that may or may not.
Vegetarian Potato Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Vegetarian Potato Soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook vegetarian potato soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Potato Soup:
- Make ready 4 Potatos
- Take 1 packages Melissa's Extra Firm Tofu
- Get 32 oz Broth
- Make ready 1 small handful Carrot Chips
- Get 1 Habanero
- Make ready 1 medium Jalapeño Pepper
- Make ready Basil
- Take Greek Blend Seasoning
- Prepare Oregano
- Prepare 1 tbsp SmartBalance (Extra Virgin Oil Blend) Butter
- Prepare 1 medium handful Green Pepper
- Make ready 1 tbsp RealLemon Juice
Rustic Potato Soup is a comforting vegetarian soup that you can enjoy year-round. Who said homemade potato and cheese soup couldn't be delicious? Any season is great for soup. Vegetarian Potato Soup Recipe This is a simple recipe that is easily adaptable to your own tastes.
Instructions to make Vegetarian Potato Soup:
- PrepTofu: slice into strips and press for 45 minutes (to drain packaged water out)
- Wash, peel and cut up potatos. Cube up green peppers.
- In blender, blend together Potatos, Broth, Tofu, Carrot Chips, Habanero Pepper, and Jalapeño Pepper.
- In Crockpot, add blended ingredients, Basil, Greek Blend Seasoning, Oregano, Green Pepper, RealLemon Juice, and SmartBalance Butter. Cook in Crockpot for 4 to 6 hours or until cooked. ** watch and stir ocassionally to heat even. **
Perfect soup for a chilly day. Top vegetarian potato soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Full ingredient & nutrition information of the Vegetarian Potato Soup Calories. Potatoes - Any potatoes will do, but Yukon Gold potatoes are ideal for this soup. Rich, hearty and satisfying vegan potato soup.
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