Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mediterranean pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This Mediterranean pasta salad recipe is made with cucumbers, tomatoes, kalamata olives, red onions and feta cheese. It's the easy pasta salad is always the hit of the party! Mediterranean Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines.
Mediterranean Pasta Salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Mediterranean Pasta Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook mediterranean pasta salad using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Pasta Salad:
- Get 1 red bell pepper
- Prepare 1 yellow bell pepper
- Prepare 1 orange bell pepper
- Get 16 oz feta cheese
- Get 10 oz pitted or sliced black olives
- Take 12 oz tricolor rotini pasta
- Take 1/2 lb cherry or grape tomatoes
- Get 1/2 cup olive oil
- Make ready 1/4 cup red wine vinegar
- Take 1/2 tbsp lemon juice
- Take 1/4 tsp garlic powder
- Prepare 1/4 tsp onion powder
- Get 1/4 tsp dried basil
- Make ready 1 tbsp white sugar
As an Amazon Associate I earn from qualifying purchases. Pasta salad is a summer staple at barbecues and cookouts. Part starchy side dish, part vegetable This recipe is bursting with the flavors of Mediterranean cuisine with the inclusion of tomatoes, fresh. Bring a large pot of salted water to a boil.
Instructions to make Mediterranean Pasta Salad:
- Boil water in a medium sized pan.
- Prep your peppers. Wash them first, then carefully cut the stem out of each one.
- Cut the pepper into halves from top to bottom, and rinse out what you can of the seeds.
- Cut into slices. I personally prefer to cut them in half afterwards, but that is optional.
- Put sliced peppers in a large bowl.
- Slice grape tomatoes into halves and add in with peppers. Add black olives.
- By now, you should be ready to cook your pasta. Once it is done, strain the noodles, rinse with cold water, and add it into the bowl as well.
- In a separate bowl, stir together olive oil, red wine vinegar, lemon juice, dried basil, onion powder, garlic powder, sugar, and red pepper flakes. Add mixture into large bowl.
- Stir in crumbled feta cheese.
- Chill before serving. If you have a balsamic fig glaze, you should try drizzling some on top of the serving for an additional sweetness!
Add the pasta and cook until al dente; drain, then rinse with cold water to cool. I make pasta salads a couple times a month and I love to change it up based on the season, the available product and just what I'm in the mood for. Learn to make and enjoy this wonderful salad, perfect for a relaxing summer day. Refreshing and perfect for parties or meal prep! Mediterranean Pasta Salad - A Family Feast®.
So that’s going to wrap this up for this special food mediterranean pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
