Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, moist chocolate mug cake recipe. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever This chocolate mug cake recipe is one of your all's favorite desserts to make. The simplest chocolate dessert yet incredibly moist, easy, and the best.
Moist Chocolate Mug Cake Recipe is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Moist Chocolate Mug Cake Recipe is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have moist chocolate mug cake recipe using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Moist Chocolate Mug Cake Recipe:
- Make ready 4 tbsp all-purpose flour
- Take 3 and 1/2 tbsp granulated sugar
- Prepare 2 tbsp unsweetened cocoa powder
- Get 1 tsp baking powder
- Make ready 1 pinch salt
- Take 4 tbsp vegetable oil
- Get 4 tbsp whole milk (or 2 tbsp evaporated milk + 2 tbsp water)
- Prepare 1 small egg
- Prepare 1/2 tsp vanilla extract (or honey)
- Take 1 tsp chocolate spread (or chopped chocolate or chocolate chips)
Delicious Desserts Savoury Cake Moist Chocolate Mug Cake Dessert Recipes Mug Cake Microwave Chocolate Recipes Baking Mug Recipes Desserts. This chocolate mug cake for one uses no eggs and it is the best mug cake you will ever have! It's NOT spongy and will satisfy that chocolate craving! This Chocolate Cake recipe is super easy to put together, moist and delicious!
Steps to make Moist Chocolate Mug Cake Recipe:
- In a medium sized mug, add in all the dry ingredients and mix together.
- After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour.
- Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug.
- Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish.
It's almost as easy as a box mix cake, but tastier! Whether you're after a moist chocolate sponge cake recipe or a rich chocolate fudge cake, we've got both classic cakes and showstopping bakes to make for special occasions (take a It's easy to make a simple chocolate sponge cake. You just need to replace some of the flour amount with cocoa powder. Purchasing through a link may result in my This is the first keto mug cake recipe that had the taste and moist, almost fudgy texture that I was looking for! I topped mine with some Lily's chocolate.
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