Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, quinoa, mango & mint salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quinoa, Mango & Mint Salad is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Quinoa, Mango & Mint Salad is something which I have loved my entire life.
This cold Mango Quinoa Salad is sweet and spicy and a great refreshing and healthy recipe for the summer. It's packed with fresh flavor and it's great to make ahead of time! When the quinoa is finished cooking, add to the mango mixture and toss to combine.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quinoa, mango & mint salad using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quinoa, Mango & Mint Salad:
- Prepare 2 cups water
- Get 1 cup quinoa
- Take 1/4 red onion
- Take 2 mangos
- Prepare 1 cucumber
- Take 1 Roma tomato
- Get 1 cup feta or panela cheese
- Make ready 1/2 cup finely chopped fresh mint leaves
- Get 2 lemons, the juice of
- Make ready to taste salt
- Take to taste pepper
Serve either at room temperature or cold. This mango quinoa bowl is fast and delicious, drizzled with a tangy vegan cashew sauce. Mix together the quinoa, mango, salsa, lime juices, spices and salt. Taste and adjust seasonings as necessary.
Steps to make Quinoa, Mango & Mint Salad:
- In a pot, bring the water to a rolling boil. Add the quinoa, cover and let simmer at low flame for 15 minutes. Drain and transfer to a bowl to let cool until room temperature (you can speed up the cooling by placing a smaller bowl with ice cubes or chilled water on top of the quinoa).
- While the quinoa cools, dice onion, mangos, cucumber, tomato and cheese.
- Combine quinoa with diced ingredients, add the mint leaves. Toss with the lemon juice and season with salt and pepper. Voilá!
Today I share with you a very simple recipe of Quinoa and Mango based salad. This is good in taste and fills your stomach with something healthy. Sweet and spicy come together in this Quinoa Mango Black Bean Salad with a scrumptious Chipotle Lime Vinaigrette and Smoky Pepitas. Make ahead ready and perfect for lunch, dinner, potluck or picnic. Rinse the quinoa in a strainer several times with cold water.
So that is going to wrap it up with this exceptional food quinoa, mango & mint salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
