#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes
#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

#vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. Get 2 cups chickpea flour
  2. Get 2 tablespoons corn flour
  3. Make ready 1/2 cup methi (methi) leaves
  4. Prepare 1/4 green chilli (finely chopped)
  5. Get 1 pea sized piece of ginger (finely chopped) [optional]
  6. Take 2 tablespoons yogurt/ vegan yogurt [optional]
  7. Make ready 1/4 teaspoon red chilli powder
  8. Prepare 1/4 teaspoon turmeric powder
  9. Take 1/4 teaspoon ground cumin
  10. Take 200 ml water
  11. Make ready to taste Salt
Steps to make #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes:
  1. In a mixing bowl, mix all the dry ingredients, methi leaves, chopped green chilli and ginger
  2. Add the water while stirring well, so there are no lumps. [You can add 2 tablespoons of yougurt/vegan yougurt, should you wish to]
  3. Set a medium frying pan over a medium heat and carefully wipe it with some oiled kitchen paper.
  4. When the pan is hot, pour the batter on the pan and cook the pancake for 1 minute on either side.
  5. Serve warm with your favourite condiment - here I have served them with peanut chutney [But I also really like these with good old tomato ketchup šŸ˜›]

So that is going to wrap this up with this special food #vegan and #glutenfree #savoury #fenugreek (#methi) #pancakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!