Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple & black cherry crumble. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Apple & Black Cherry Crumble is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Apple & Black Cherry Crumble is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Black Cherry Crumble:
- Make ready 4 Bramley cooking apples
- Get 1 tin black cherry dessert topping
- Take 1 tin raspberries
- Get 40 g brown sugar
- Make ready Crumble Topping
- Take 80 g ground almonds
- Take 60 g gf flour
- Take 100 g brown sugar
- Make ready 60 g df marg
- Take 1/4 tsp cinnamon
- Get Pinch salt
Instructions to make Apple & Black Cherry Crumble:
- Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
- Add in the tinned fruit toppings.
- In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
- Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.
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