Two in One Salad
Two in One Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, two in one salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

It's a great mix between a green salad and a fruit salad, you can add meat or nuts, and really anything you like. Recipe by: emrocks Canterbury, New Zealand. Chickpeas adds a nice texture to the beans and the generous splash of olive oil and lemon juice brings out all the great veggie flavors.

Two in One Salad is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Two in One Salad is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have two in one salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Two in One Salad:
  1. Get 1/2 cup muffuletta olive salad see my recipe
  2. Prepare 1/2 pound macaroni elbows
  3. Take 2 quart water
  4. Prepare 4 medium eggs
  5. Take 1 quart water
  6. Make ready 1 tablespoon extra virgin olive oil
  7. Get 1 teaspoon salt
  8. Make ready 1/2 teaspoon granulated garlic powder
  9. Take 1/2 teaspoon granulated onion powder
  10. Prepare 1/2 teaspoon ground Hungarian paprika
  11. Make ready 1-1/2 tablespoons chopped chives

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Steps to make Two in One Salad:
  1. Boil the eggs in a quart of water. Boil the macaroni in 4 quart of water with olive oil, and salt, as instructed on package. When pasta is done drain and add spices and chives.
  2. Add the Muffaletta salad, mayonnaise, and mix. Peel and chop the eggs. Stir together well.
  3. Serve I hope you enjoy!!!

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So that’s going to wrap this up for this special food two in one salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!