Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, apple crumble. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Apple Crumble is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Apple Crumble is something that I’ve loved my entire life. They’re fine and they look fantastic.
This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
To begin with this recipe, we must prepare a few ingredients. You can cook apple crumble using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crumble:
- Make ready 250 gr flour
- Make ready 125 gr butter
- Get 1 tsp ground ginger
- Make ready 1/2 tsp cinnamon (or 1 cinnamon stick)
- Take 1 pinch salt
- Get 100 gr brown sugar (or honey)
- Make ready 4 apples
I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Below are answers to all your baking questions. Classic Apple Crumble made the old fashioned way - with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. This apple crumble recipe is delish and yum.
Steps to make Apple Crumble:
- Get the ingredients together
- Grease the oven dish with some butter. Peel the apple and slice. Put the apple slices in the dish. Add the ginger and cinnamon - I put the stick in the middle with a layer of apple underneath and on top. Sprinkle with the juice of the lemon and add a generous spoonful of the sugar
- Put the flower, pinch of salt and butter in a large bowl.
- Wash and dry your hands really well. Then rub the butter into the flower like this, by gathering handfuls of the mixture and rubbing your hands together. The more you rub, the more the butter will be incorporated in to the flower and the end result
- will be a crumb-like mixture.
- Add the rest of the sugar. You can also add oats, seeds, muesli or granola too. Mix well.
- Cover the apples with the crumble mixture and put the oven dish into the oven at 180º for 60 minutes.
- When it is ready the top layer of the crumble will be hard and the apples will be soft and brown, because they will have absorbed the sugar while cooking. Enjoy!!
Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. Spoon the crumble mixture over the apple and place the dish on a large baking tray.
So that’s going to wrap this up for this exceptional food apple crumble recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
