Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan friendly bakwan sayur (vegetable pancakes). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan friendly bakwan sayur (vegetable pancakes) is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegan friendly bakwan sayur (vegetable pancakes) is something which I have loved my entire life. They’re fine and they look fantastic.
Bakwan sayur atau dibeberapa tempat dikenal dengan nama weci atau heci, adalah salah satu jajanan favorit banyak orang. Vegetable pancake Vegetable pancake or vegetable fritter is also called as weci or heci in some regions in Indonesia. We dedicated this video to our friends at Elementary.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan friendly bakwan sayur (vegetable pancakes) using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan friendly bakwan sayur (vegetable pancakes):
- Take White cabbage
- Make ready Carrot
- Get Green onion
- Take Flour
- Prepare 1 tbsp Corn starch
- Prepare Enough cool water
- Take Enough oil for fry
- Prepare Seasonings
- Prepare Salt
- Make ready Pepper
- Get Garlic powder (u can use fresh and minch it)
- Take Coriander
- Prepare 1 tsp turmeric powder
Hari sekarang pasti sudah banyak yang. Use a small laddle and drop a laddleful of vegetables mixture into the hot oil. Deep fry until the fritter is crispy and turns golden brown on both sides, remove and drain on a wire rack/paper towel. Recipe for vegan savoury pancakes, loaded with vegetables.
Instructions to make Vegan friendly bakwan sayur (vegetable pancakes):
- Slice and cut all the vegetables
- Add flour, corn starch, seasonings
- Add water until it become batter
- Fry it, i take 1 spoon for each. Fry until golden brown
- Serve it and we can enjoy it with ketchup or sweet soya sauce + chilli flakes
I've made these vegan savoury pancakes a few times for weekend brunches but have never featured them before. That's because by the time they are ready, I'm already starving, so I don't think about. These mini vegan savory vegetable pancakes are made with oat flour and perfect for breakfast, lunch, or snack! This savory vegetable pancake recipe is one of the easiest meals I've made, and the entire family loves it. All you have to do is shred a few veggies with a grater, mix it in with oat flour.
So that is going to wrap this up for this exceptional food vegan friendly bakwan sayur (vegetable pancakes) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
