Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan furikake popcorn. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegan Furikake Popcorn is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegan Furikake Popcorn is something which I have loved my entire life. They are fine and they look fantastic.
Forget the popcorn gifts in the tin cans, because this Furikake Popcorn is one that you can make on your own Since my Furikake Popcorn is too good to not share, you can gift by putting in an airtight. Storage: The completely cooled furikake popcorn can be stored an airtight container at room temperature for. Popcorn (with, ahem, a goblet of red wine) is my signature comfort food; it's what I crave after a hard day or if I'm settling down on the couch for a night of TV or to watch a movie.
To begin with this recipe, we have to prepare a few ingredients. You can have vegan furikake popcorn using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Furikake Popcorn:
- Make ready 1 tablespoon furikake (see recipe for homemade version)
- Make ready 3 tablespoons popcorn seeds
- Get Seaweed flakes of your choice
- Make ready 1/2 teaspoon miso
- Get 1/2 teaspoon butter
- Take A few Japanese rice crackers (black rice crackers are nice)
In addition to eating it on top of rice you can also sprinkle over salads, add to pasta, or sprinkle it over popcorn. Popcorn blends beautifully with wasabi-coated green peas and a few dashes of nori komi furikake. Open popcorn bag and pour in nori komi furikake. Hold bag closed and shake lightly a few times.
Instructions to make Vegan Furikake Popcorn:
- Cook the popcorn kernels using an air popcorn machine or pan heated with a splash of oil and a fitted lid.
- Melt the miso and vegan butter together and drizzle over the popcorn to help the toppings o stick.
- Sprinkle the warm popcorn with toppings
Pour over popcorn and sprinkle with furikake; stir to coat. Made with kombu and katsuobushi, this Japanese seasoning Homemade furikake is rice seasoning made with leftover kombu and katsuobushi from making dashi. Hurricane popcorn is a Hawaiian popcorn snack, filled with furikake, a Japanese seaweed condiment, and crunchy arare, Japanese rice crackers. Kettle Corn Recipe (Popcorn Seasoning)Cookie Rookie. Hurricane popcorn is what is known as "Hapa food" to Hawaiian islanders.
So that is going to wrap this up with this special food vegan furikake popcorn recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
