Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple crumble. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food.
Apple Crumble is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Apple Crumble is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have apple crumble using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble:
- Get Apple Base
- Prepare 4 lb apples
- Get 1/2 lb sugar
- Prepare 2 tsp ground cinnamon
- Take Topping
- Take 2 cup all-purpose flour
- Get 1/2 lb unsalted butter
- Prepare 1/2 cup brown sugar
I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Below are answers to all your baking questions. Classic Apple Crumble made the old fashioned way - with a crisp streusel topping of whole wheat flour (not oats) and a juicy, jammy apple stuffing. This apple crumble recipe is delish and yum.
Steps to make Apple Crumble:
- Preheat oven to 400°F.
- Peel and core apples
- Slice apples as thin as possible. I use a food processor to cut them fast, thin and even.
- Mix sugar and cinnamon
- In a large casserole spread the first layer of apples about 1/2" to 3/4" thick
- Cover with a layer of sugar and cinnamon. Repeat step 5 and 6 until all apples are used.
- Bake on middle rack for about 10 min.
- While the apples are baking mix the flour and the brown sugar.
- Cut up the butter in small pieces and add to flour-sugar mix. Knete with hands until butter is mixed in and crumbles are forming.
- Take apples out of oven, cover with crumbles and bake for another 15 -20 minutes.
- The crumble is done when the apples are not hard anymore. If the topping is getting too dark cover with aluminum foil or put a cookie sheet on the top rack.
Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. This easy apple crumble recipe is the best fall dessert! This apple crumble recipe is easier than pie, but it's just as delicious. An oat-y, nutty topping covers a thick layer of warmly spiced fall apples. Spoon the crumble mixture over the apple and place the dish on a large baking tray.
So that is going to wrap it up for this special food apple crumble recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
