Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple apple crumble. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Apple Crumble is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Simple Apple Crumble is something which I’ve loved my entire life.
Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple apple crumble using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Apple Crumble:
- Prepare 2 1/2 cup granny smith apples peeled and chopped (I use about 5 apples, and sometimes I combine GS apples with kenzi apples)
- Get 1 lemon juice
- Make ready 1 tsp ground cinnamon
- Prepare 1/2 tsp all spice
- Get 1/2 tsp vanilla extract
- Make ready 3 tsp granulated sugar
- Make ready 3/4 cup granulated sugar
- Make ready 10 tbsp unsalted butter, melted
- Make ready 1 egg, slightly beaten
- Get 1 cup flour
- Make ready 1/2 tsp salt
- Get 1/2 cup chopped pecans or walnuts (optional)
I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Below are answers to all your baking questions. This Simple Apple Crumble Tart is seriously the easiest and coziest dessert recipe ever! Warm apples and a crunchy crumble topping - it doesn't get much better than that!
Instructions to make Simple Apple Crumble:
- Get all your ingredients sorted, apples peeled and chopped, etc.
- Mix peeled and chopped apples with the lemon juice, cinnamon, all spice, vanilla, and 3 tsp sugar. Set aside.
- In another bowl mix sugar, butter and pecans/walnuts (if used), till you obtain a creamy mix. Add the egg, flour and salt.
- Mix well, make sure there are no lumps.
- Add mix on top of the apples.
- Spread the mix evenly all over the apples, till it's all covered.
- Bake at 350°F / 180C for 45-60 minutes or till it's golden brown. Serve warm with vanilla ice cream, or vanilla custard sauce.
Spoon the crumble mixture over the apple and place the dish on a large baking tray. Quick and simple to make,though next time I would use a little less butter to form a better crunch and a little less. A really simple apple crumble which is best served still warm from the oven. I enjoy it with a scoop of vanilla or toffee ice cream. The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked In order to make this the absolute easiest apple crumble, we've deemed peeling the apples optional.
So that is going to wrap it up for this exceptional food simple apple crumble recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
