Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, caramel apple crumble. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stir in the remaining caramel, then scatter over the apples. Tart Granny Smith apple crumble has a contrasting sweet caramel layer, made from boiled sweetened condensed milk, below the buttery, crunchy oat topping. An Apple Crumble recipe that will have you licking your plate clean!
Caramel Apple Crumble is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Caramel Apple Crumble is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have caramel apple crumble using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Crumble:
- Take For the fruit:
- Take 300 g apples peeled, cored and diced
- Prepare 3 tablespoons dairy free caramel sauce
- Take For the topping:
- Get 6 tablespoons gluten free flour
- Take 40 g gluten free oats
- Take 2 tablespoons brown sugar
- Prepare 40 g dairy free spread
- Make ready 1 teaspoon cinnamon
How to Make Slow Cooker Caramel Apple Crumble! Then the apples get topped with the crumble mixture which is made with oats, more brown sugar, a tiny bit of flour, vanilla, and butter. Our caramel apple crumble recipe is a comforting sweet treat, with oozing caramel and apple hiding underneath an oaty crumbly top. The best fall flavors shine in this dessert of apples, caramel, cinnamon and brown sugar.
Steps to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
With sticky, toffee apples topped with oaty crumble and our Carnation Caramel, this is sure to be a winner at dinner parties or around the family table and takes only half an hour to make! I know I just posted another fabulous apple pie (a sour cream crumb-topped version) but this toffee crumble caramel apple pie needs a little attention, also. Add apples; toss until evenly coated. Crumble mixture evenly over the caramel apples in the baking dish. Make social videos in an instant: use custom templates to tell the right story for your business.
So that is going to wrap this up for this special food caramel apple crumble recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
