Simple CousCous (Vegan)
Simple CousCous (Vegan)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple couscous (vegan). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Simple CousCous (Vegan) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Simple CousCous (Vegan) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple CousCous (Vegan):
  1. Take 200 g couscous
  2. Get 4 tbsp olive oil
  3. Prepare For the veggie broth
  4. Make ready 1-2 veggie soup cubes
  5. Make ready 4 carrots
  6. Take 1 onion
  7. Get 1 garlic
  8. Prepare Few pods of cardamom
  9. Make ready 2 bay leaves

Couscous is usually made with meat but can easily be prepared vegetarian. If you are making a vegetarian version or just want to add a little something extra, add a can of drained chickpeas to the. Couscous pairs beautifully with a number of flavors in a main dish or as a side. This Mediterranean bowl couscous recipe is a fast weeknight dinner!

Steps to make Simple CousCous (Vegan):
  1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
  2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
  3. Add the soup to the couscous, mix and cover for 10 min
  4. Arrange the veggies on top. Enjoy

It features quick-cooking couscous with chickpeas and a creamy tahini sauce. Plant-based protein is essential in vegetarian and vegan diets, making couscous an optimal food Couscous is simple to prepare and takes on the taste of other ingredients, making it an easy addition. Made from dried durum wheat, couscous is a popular alternative to rice and pasta. Find out where it originates from and how to prepare and cook with it. Turn couscous tropical with the medley of dried island fruit sold at most supermarkets.

So that’s going to wrap this up for this special food simple couscous (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!