Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, poached egg and smashed avocado on toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Poached egg and smashed avocado on toast is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Poached egg and smashed avocado on toast is something that I have loved my entire life. They are nice and they look fantastic.
Keywords: poached egg, avocado toast recipe, breakfast recipe, egg and avocado. Tag @pinchofyum on Instagram and And the very thought of avocado and poached egg on toast just makes me want to swoon. I SO wish I wasn't allergic to eggs so I could have this, 'cause.
To get started with this particular recipe, we must first prepare a few components. You can have poached egg and smashed avocado on toast using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Poached egg and smashed avocado on toast:
- Make ready 2 eggs
- Make ready 1 slice toast
- Get Half an avocado
You'll love this smashed avocado toast with egg! Thanks to a hard-boiled egg, flaky salt, lemon, and pepper, it is healthy, protein-packed, delicious Avocado toast works brilliantly for breakfast, lunch, and even for dinner. The star of this toast is the avocado, so it's essential you use ripe avocados. The 'Energiser' is perfect for a lazy breakfast or Spread the sourdough toasts with the smashed avocado and divide between two plates, along with the roasted tomatoes and some salad.
Instructions to make Poached egg and smashed avocado on toast:
- Boil two inches of water in a shallow pan, stir the water quickly clockwise and crack your eggs into the middle. Allow them to boil for 3-5 minutes
- Cover the toast in avocado and pop your eggs on top- add a little salt and pepper, delicious š
Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg. Once boiling, reduce the heat so the water is simmering, then use a spoon to swirl the water into a whirlpool. To make the smashed avo, scoop out the avocado and use a fork to roughly mash it. Assemble smashed avo on your toast, topped with poached eggs and a little drizzle of extra virgin olive oil. We will be making poached eggs & smashed avocado on toast, a breakfast to get a healthy dose of nutrients and vitamins to get your metabolism going!
So that’s going to wrap this up with this special food poached egg and smashed avocado on toast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
