Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, avocado and egg toast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
It's a simple healthy protein-packed breakfast, snack or even light meal! I've never been the kind of person who is good at self-pacing, so when I find a savory, creamy, poached egg and avocado toast kinda breakfast that I. This recipe will show you how to make tasty smashed avocado, how to poach an egg and then stick 'em together to create an awesome, healthy breakfast dish.
Avocado and egg toast is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Avocado and egg toast is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook avocado and egg toast using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Avocado and egg toast:
- Make ready 1/2 avocado mashed
- Make ready 1 slice toasted honey wheat bread
- Prepare 1 over easy egg
- Prepare 1/2 tbsp butter
- Prepare 2 slices tomatos
- Take Spinach(if desired)
- Make ready 1/2 tbsp Heb whipped salad dressing
- Take Seasonings(season to your liking I don’t measure and don’t use a lot)
- Take 1/4 tsp ground turmeric
- Make ready 1/4 tsp ground ginger
- Prepare 1/4 tsp ground cumin
- Get 1/4 tsp onion powder
- Make ready 1/4 tsp paprika
- Get 1/4 tsp garlic powder
- Make ready Pink Himalayan salt
- Make ready Black pepper
Sometimes I use balsamic vinegar to flavor the avocado instead of the lemon juice. Spread the avocado over the toast. Sprinkle a little hot sauce on top if you like and another sprinkle of salt! Recipe can easily be doubled or tripled but is best done single serve, this way the toast stays crispy, the avocados stay green, and the eggs perfectly poached!
Instructions to make Avocado and egg toast:
- Toast your bread
- Cook your egg with 1/2 tbsp butter,over easy is my favorite way. Add seasonings before egg cooks
- Put mayo on your toasted bread then spread the mashed avocado over that put the tomato on top and then add spinach(if desired) to that to keep from sliding off. Then add the egg and enjoy!
Avocado on sourdough toast topped with scrambled eggs is a delicious balanced breakfast that goes perfect with a serving of fresh fruit. Top toast with a fried or poached egg instead of scrambled if you prefer. Round out the meal with a serving of fresh fruit for an easy breakfast. Avocado Toast with Zaatar, Poached Eggs, Radishes and Arugula - a flavorful breakfast you will fall in love with! Mash an avocado and mix it with lemon zest, lemon juice, olive oil, salt and pepper.
So that’s going to wrap this up for this exceptional food avocado and egg toast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
