Avocado toast with fried egg
Avocado toast with fried egg

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, avocado toast with fried egg. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Avocado toast with fried egg is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Avocado toast with fried egg is something that I’ve loved my entire life. They’re fine and they look wonderful.

It's a simple healthy protein-packed breakfast, snack or even light meal! Egg in Hole Avocado Toast: Add fried bacon and swiss cheese onto a toasted bagel with avocado topped off with sea salt and black pepper for added seasoning. But for now, I'll leave you with my tried and true, easy and delicious recipe for making the best avocado toast and eggs!

To begin with this recipe, we must first prepare a few components. You can have avocado toast with fried egg using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Avocado toast with fried egg:
  1. Make ready 1 Egg
  2. Prepare 1/2 Avocado
  3. Take 1 bread
  4. Make ready 1 Teaspoon Olive Oil
  5. Make ready Salt & Pepper

Quick and easy mashed avocado spread on toast topped with a fried egg with a runny yolk! One of my favourite light meals has to be avocado toast! It's so quick and easy to make and oh so good! At it's base it's just toast topped with avocado which is amazing all by itself but throw some lime or lemon.

Instructions to make Avocado toast with fried egg:
  1. Smash avocado
  2. Fried egg on a hot pan with some olive oil
  3. Season with salt and pepper

This recipe for Elotes Avocado Toast with a Fried Egg was created in partnership with Simply Avocado. As always, all opinions and recipes are my own. Thanks for supporting the brands that support Shared Appetite! Sunny-side-up eggs, fresh sprouts, and salsa amp up avocado toast for a fast, no-fuss meal. Sprinkle eggs evenly with salt and black pepper.

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