Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy pork butt roast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These useful spices can be used to cook so many different meals! This roast pork butt, coated in a simple rub of brown sugar, paprika, cumin, and red pepper flakes, is incredibly easy to make and yields enough to feed a small army. It's roasted low and slow until falling apart tender.
Easy Pork butt roast is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Easy Pork butt roast is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook easy pork butt roast using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Pork butt roast:
- Prepare 2 lb Pork roast
- Take 2 tbsp seasoned salt like Lawry's, McCormick or my faves Watkins or Old Honey Barn Kentucky country flavored
- Prepare 1 tbsp salt
- Prepare 1 tbsp black pepper
- Get 1/4 cup worcestershire sauce
- Make ready 1/4 cup honey
This how-to is for pork roasts that have some marbling. Look for a pork butt or a pork shoulder (boneless or with bone). Don't try it with a loin. A super tender slow cooked marinated pork shoulder or butt roast recipe that is amazing on its own, and also can be used in so many ways.
Instructions to make Easy Pork butt roast:
- Start with a good roast. Set your oven temperature at 350. The length of time will be up to the size of your roast. If you use a thermometer, then you can gage the roast. For a rare roast 150°, for medium 160°, for well done 170°
- Put all ingredients together. Marinate for 1 hour in a Ziploc baggie. You can marinate over night too.
- I like to roast in a open roasting/broil pan. Meat thermometer at 170°
And even though this recipe calls for boneless pork shoulder, which is a bit easier to cut, you can use bone-in pork shoulder which will cook in about the. You can buy the pork butt with the bone-in and it will help hold the meat together or you can purchase boneless (that is held together by a string because the meat falls apart easier). Pork butt is a less-expensive cut, but cooking at a very low temperature ensures a tender, juicy roast, and it dissolves fat and connective tissue, This Make small slits all over the roast then insert a whole garlic clove into each slit (this is only optional). Place the roast in a greased casserole dish with a lid. Pork butt roast, also referred to as a Boston butt roast, is a tougher piece of meat that comes from higher on the shoulder of the hog, above the shoulder blade area and has lots of marbled fat.
So that is going to wrap it up for this special food easy pork butt roast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
