Lasagna
Lasagna

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, lasagna. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

The ultimate comfort food lasagna, with layers of rich homemade meat sauce, creamy béchamel sauce , noodles , cheese and fresh mozzarella. Recipes and tips for terrific lasagna. From easy Lasagna recipes to masterful Lasagna preparation techniques, find Lasagna ideas by our editors and community in this recipe collection.

Lasagna is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Lasagna is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have lasagna using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna:
  1. Take 1 # ground beef
  2. Take 1 # pork (or sweet sausage)
  3. Get 1/2 C onion, minced
  4. Take 2 cloves garlic, crushed
  5. Get 1 (28 oz) can crushed tomatoes
  6. Prepare 1 (14 oz) can tomato sauce
  7. Make ready 2 (6 oz) can tomato paste
  8. Make ready 1/4 C water, slightly less
  9. Prepare 2 T white sugar
  10. Get 1 1/2 tsp dried basil
  11. Take 1 tsp italian seasoning
  12. Prepare 1 1/2 tsp salt, divided
  13. Get 1/4 tsp black pepper
  14. Take 4 T fresh parsley, chopped (4 tsp dried)
  15. Take 12 lasagna noodles
  16. Prepare 16 oz ricotta cheese
  17. Take 1 egg
  18. Get 3 C mozzarella cheese, shredded
  19. Get 3/4 C parmesan cheese, grated
  20. Take Crushed red pepper flakes, optional

Others argue the Italian lasagna originally derived from the Arabic لَوْزِينَج‎ (lawzīnaj, "almond cake"). This bechamel-based lasagna is still seriously luxurious. This white lasagna involves the clever hack of using egg roll wrappers instead of noodles (which means no boiling). This lasagna recipe is super simple to make, and so flavorful.

Steps to make Lasagna:
  1. In a Dutch oven, cook beef, pork, onion, and garlic over medium heat until browned. Stir in the crushed tomatoes, tomato paste, tomato sauce and water. Add the sugar, basil, Italian seasoning, 1 tsp salt, pepper and 2T (2 tsp dried). Add the red pepper flakes if using. Simmer, covered, for 1 1/2 hours. Stir occasionally.
  2. Bring a large pot of salted water to a boil and cook the noodles for 10 minutes. Drain and rinse with cold water. In a small bowl, mix the ricotta cheese, egg, 2T (2 tsp dried)parsley and 1/2 tsp salt.
  3. Preheat oven to 375°.
  4. Spray a 13"x9" baking dish with cooking spray. Spread 1 1/2C of meat sauce on the bottom. Put a single layer of noodles over the meat sauce. Spread with 1/2 of the cheese mixture. Top with 1C of mozzarella cheese. Sprinkle with some of the parmesan cheese. Repeat layers 2 times and the top will be the cheeses. Cover with sprayed foil to prevent the cheese sticking to it.
  5. Bake for 25 minutes. Remove the foil and bake an additional 25 minutes. Cool for 15-20 minutes before cutting into your lasagna.
  6. I had an 8oz roll of mozzarella cheese on hand, so I sliced it and put it on the cheese layers.

It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make. Supports feed-forward networks such as Convolutional Neural Networks (CNNs), recurrent networks including Long Short-Term Memory (LSTM), and any combination thereof. Lasagna has many versions, both within Italy and around the world, but when we talk about "real" lasagna in Italy we mean "Lasagna alla Bolognese" i.e., from Bologna in the region of Emilia-Romagna. Discover Lasagna Pans on Amazon.com at a great price.

So that is going to wrap this up for this exceptional food lasagna recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!