Breadsticks and Yeast Rolls
Breadsticks and Yeast Rolls

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, breadsticks and yeast rolls. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This is a simple yeast roll recipe. This recipe is easy and goes great with pasta. These breadsticks taste very much like those served at restaurants.

Breadsticks and Yeast Rolls is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Breadsticks and Yeast Rolls is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have breadsticks and yeast rolls using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Breadsticks and Yeast Rolls:
  1. Make ready Yeast activation
  2. Make ready 1/2 teaspoon salt
  3. Make ready 1/4 cup dry yeast
  4. Take 1 tablespoon sugar
  5. Make ready 1 cup hot water
  6. Prepare 1/4 cup peanut oil
  7. Get Finishing Ingredients
  8. Get 6 cups all purpose flour
  9. Prepare 1 teaspoon salt
  10. Get 1 cup hot water
  11. Get Egg wash
  12. Prepare 1 large egg
  13. Make ready 2 tablespoons water
  14. Take Breadstick seasoning
  15. Get To taste granulated onion powder
  16. Make ready To taste granulated garlic powder
  17. Take To taste kosher salt

Once molded, this homemade breadstick recipe can be cut, twisted, braided, or shaped however you prefer. They're also the perfect yeast dough to To get started, you'll need some yeast, sugar, and warm water. While I love making homemade rolls, these breadsticks are so much easier and a lot faster. I like to make this recipe when I'm in a hurry, because they You do, however, need active dry yeast.

Steps to make Breadsticks and Yeast Rolls:
  1. Mix 1 cup hot water, yeast, oil, salt, and sugar. Stir. Let sit 10 minutes. Mix the salt and flour.
  2. Add the flour to the yeast mixture. Mix and knead till no liquids are present. Now finish with the second cup of hot water. Oil the dough and allow to rise for 1-1/2 hours.
  3. Punch the dough and split the dough in half. Let rise 45 minutes. With half the dough roll the breadsticks between your two hands. Set on a baking sheet lined with parchment paper.
  4. Preheat oven 350° Fahrenheit. Make the egg wash beat the egg in the water. Roll the dough into little balls. I used cast iron so I preheated it before placing on the cast iron. Bake 18 minutes then brush with the egg wash.
  5. Brush the eggwash on the breadsticks and rolls. On the breadsticks sprinkle kosher salt, garlic, and onion powder. Put back into oven for 5-7 minutes. Serve I hope you enjoy!!

I like to buy a jar of the yeast so that I always have it on hand when I'm making homemade bread or rolls. Home » Sides » Breads » Yeast Breads » Easy Homemade Breadsticks. They're perfect for those times when you want homemade bread but don't want to spend hours making it! This easy yeast roll recipe was given to me by my Great, Great Grandmother. I used it a couple of years ago in our state fair and received first place.

So that is going to wrap this up with this exceptional food breadsticks and yeast rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!