Tuna Noodle Casserole
Tuna Noodle Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna noodle casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Tuna noodle casserole is a family favorite that is filled with noodles, vegetables and tender chunks of tuna fish.

Tuna Noodle Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tuna Noodle Casserole is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tuna noodle casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Noodle Casserole:
  1. Make ready 1 lb egg noodles
  2. Get 3 cans cream of mushroom soup
  3. Make ready 4 cans tuna in oil
  4. Get 1/2 cup milk
  5. Get 1/4 cup butter
  6. Make ready 8 oz shredded cheddar cheese
  7. Make ready Italian bread crumbs

Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping. If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles. Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese.

Instructions to make Tuna Noodle Casserole:
  1. Boil water, add egg noodles. Cook until tender. Drain.
  2. Put noodles back into pan.
  3. Add butter, cream of mushroom soup and tuna. Stir till well combined. Add milk and stir. Continue to cook until mixed well. Add cheese and bread crumbs. Let sit on low heat until cheese melts.

Bring a pot of water to a boil and cook the egg noodles to al dente according to the package instructions. One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will be sold. Tuna Noodle Casserole Serena Bakes Simply from Scratch. Tuna Noodle Casserole With Mushrooms The Spruce Eats. This Easy Tuna Noodle Casserole is a comforting and reliable classic dish perfect for a busy weeknight and budget friendly!

So that is going to wrap this up for this special food tuna noodle casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!