Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, indonesian coconut beef. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Indonesian coconut beef is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Indonesian coconut beef is something which I have loved my whole life. They are nice and they look wonderful.
Indonesian Coconut Beef recipe: Try this Indonesian Coconut Beef recipe, or contribute your own. Add beef and fry, stirring, until brown. Slowly simmering beef chuck with Indonesian spice paste, coconut milk, and lemongrass yields an amazingly tender, rich dish that's great with both white rice or crusty bread.
To get started with this recipe, we must prepare a few components. You can cook indonesian coconut beef using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Indonesian coconut beef:
- Take Boneless sirloin steak trimmed
- Get Corn oil
- Take Spanish onion sliced
- Get Garlic crushed
- Get Ground ginger
- Take Ground cumin
- Prepare Ground coriander
- Take Chili seasoning
- Get Shredded unsweetened coconut
- Take Light brown sugar
- Get Lemon juice
- Take Beef stock
- Get Thin slivers red bell pepper
- Make ready Chopped green chilies
- Take slices onion
Add in coconut lowfat milk and cook till top of liquid becomes oily. Add in beef cubes and stir INTRO: prepared by the Wives of Indonesian Civil Servants, a women's organization known as Dharma. Before I visited SE Asia I had never heard of Beef Rendang. This coconut curry originated from Indonesia but the first time I tasted it was in Malaysia Borneo.
Steps to make Indonesian coconut beef:
- Cut steak in 1/2 inch thick strips.
- Heat oil in a saucepan. Add Spanish onion slices and garlic and fry gently until soft. Add beef and fry, stirring, until brown.
- Add the spices to the beef and cook for 2 minutes.
- Add coconut, brown sugar, lemon juice, and beef stock; stir well.
- Simmer gently uncovered 30 to 35 minutes, stirring occasionally, or until mixture is thickened and dry. Stir mixture more frequently towards the end of cooking time to prevent sticking.
- Garnish with slivers of bell pepper green chilies and small slices of onion.
- If you prefer a more moist mixture, cook 20 to 25 minutes instead of 30 to 35 minutes.
Chunks of beef tenderloin simmer for hours in a spicy, flavorful coconut milk sauce until the sauce is View image. Indonesian Beef Rendang. this link is to an external site that may or may not meet. Indonesian Beef Curry with Coconut Rice. Coconut milk in the rice helps tame the heat from the serrano chiles. For milder curry, seed the serranos.
So that is going to wrap it up for this special food indonesian coconut beef recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
