Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, super easy flavorful vermicelli 🤗🤘. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Great recipe for Super Easy Flavorful Vermicelli 🤗🤘. If you love spices, this super easy but delicious bowl of noodles will make you crave for more! This soup is called "fideo" or "sopa seca" – dry soup – and is eaten all over Mexico.
Super Easy Flavorful Vermicelli 🤗🤘 is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Super Easy Flavorful Vermicelli 🤗🤘 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook super easy flavorful vermicelli 🤗🤘 using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Flavorful Vermicelli 🤗🤘:
- Take Main Ingredients
- Take people serving of vermicelli (approx 200g)
- Take Bell Peppers–red, yellow, green–what you can get your hands on
- Prepare prawns
- Prepare Meat (minced pork, beef, even sausages) approx
- Get minced garlic
- Take Sauces & Spices
- Take Curry powder (at least 2 tbsp)
- Prepare Tumeric (around 1 to 2 tsp)
- Get Soy Sauce (approx 1 to 2 tsp)
- Prepare Salt
- Take Water (approx based on how long it takes to cook)
I believe I had about half of the vermicelli called for. Vermicelli is cooked with other ingredients. Vermicelli is cooked with other ingredients. Remember my details in this browser for the next time to post comment. pachakam top recipes.
Steps to make Super Easy Flavorful Vermicelli 🤗🤘:
- Boil the vermicelli in a hot bowl of water until they are soft. Drain. I like to cut the vermicelli to smaller length pieces. Set aside
- With oil, quickly pan fry the prawns till it is cooked. Set aside
- With oil, drop in the garlic, then the pepper and meat and cook for a little bit. Add a bit of water when the oil has dried up before dropping the vermicelli into the mix so the vermicelli will not stick to the pan.
- The vermicelli in the pan should be wet. Add in all the seasonings and blend over medium heat. You should cover it with a lid for about 3 minutes. If there is not enough water, add more to allow it to be cooked for at least 3 minutes.
- After opening the lid, drop in the prawns for a final mixture. When the vermicelli leaves the pan, it should be slightly damp, but not running with water. If the noodles is too wet, just cook it a bit longer before serving it on a plate.
The one on the left is the thin traditional rice vermicelli. The one on the right is slightly thicker, almost the same thickness as a spaghettini - still vermicelli! The main difference is the thicker one has a bit more of a chew. One of the main reasons why I love this method is that it's so easy. For thick vermicelli, boil water first and add the roasted vermicelli.
So that’s going to wrap this up with this special food super easy flavorful vermicelli 🤗🤘 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
