Meat pie
Meat pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Meat pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meat pie using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:
  1. Prepare Flour
  2. Prepare Salt
  3. Take Margirine/Sima 3spn
  4. Prepare Egg
  5. Get Maggi cubes 3
  6. Prepare Water
  7. Make ready Sugar 1/2spn
  8. Prepare For the fillings;
  9. Take Mince meat
  10. Get Scotch bonnet
  11. Prepare Onions
  12. Take Oil
  13. Prepare Potato

The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

Instructions to make Meat pie:
  1. Fillings;place the meat in pot add salt maggi cubes onion and allow it to cook for 20min add more onions grinded scotch bonnet, oil and fry it well
  2. Knead the dough and make a circle shape place the meat at the center and pold it.Place the oil and fry the pie…
  3. In a bowl sieve the flour add all the dry ingredients together with margirin and water to make a dough

Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. These useful spices can be used to cook so many different meals! The Best Healthy Meat Pie Recipes on Yummly Simple Meat Pie, Mini Meat Pie, Nigerian Meat Pie Recipe - Cameroonian Meat Pie - African Meat Pie.

So that’s going to wrap this up for this exceptional food meat pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!