Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken qeema aloo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Qeema Aloo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Chicken Qeema Aloo is something that I’ve loved my entire life. They’re nice and they look wonderful.
- Dinner keema is made by adding herbs to minced chicken along with spices and vegetables as you cook them by Chicken Kheema Aloo Matar. Chicken Keema Aloo, Keema Aloo Recipe Iftar Recipe, Iftar Special Recipes, chicken keema, qeema (dish), ramadan recipes, keema recipe. keema recipe/keema aloo recipe/chicken keema aloo recipe /keema recipe in telugu. Chicken Qeema, Aloo Chaney aur Cheesy Chicken Samosas Recipe
To begin with this particular recipe, we have to prepare a few components. You can cook chicken qeema aloo using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Qeema Aloo:
- Get 500 gm Chicken mince (qeema)
- Get 1/2 cup Oil
- Prepare Onion 1 sliced
- Make ready Potato 2-3 medium, cut in cubes
- Prepare Tomato 1 finely chop
- Take 1/2 cup Curd
- Take 1/2 tsp Termuric
- Take 2 Tbsp Red chilli powder
- Get 1 1/2 tsp or to taste Salt
- Get 2 Black cardamom
- Prepare 1 Bay leaf
- Get 1 piece Cinnamon stick
- Make ready Cloves 2-3
- Take 3-4 Green cardamom
- Take 1 Tbsp Ginger paste
- Take 4-5 Black pepper
- Prepare 1 Tbsp Garlic
- Get 1/2 tsp Garam masala powder
- Get 3-4 Green chilli
- Make ready Coriander 1/2 cup chop
- Get Ginger julians to garnish
Reviews for: Photos of Keema Aloo (Ground Beef and Potatoes). Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to. Chicken keema recipe is a hyderabadi style keema curry which is made in a simple method using onions and tomatoes in slow cooking method.
Instructions to make Chicken Qeema Aloo:
- Take oil in a pan. Add finely sliced onion and fry till translucent.add green cardamom, black cardamom, cinnamon, cloves, black pepper, bay leaf and fry 1-2 min.Add ginger/ garlic paste and fry.
- Add finely chop tomatoes, red chilli, salt, termuric and fry with a little water till oil seprates and tomotes get blended well.
- Add chicken mince and mix well on medium heat. Add beaten curd and cover the lid.let cook for 10 min on medium heat.it will cook in it's water but if needed add 1/2 cup of water. Add potatoes cut in cubes. Mix well. Cover and cook on medium heat till potatoes are tender.add finely chop coriander and green chillies.keep on dam for about 5-10 minutes. Sprinkle garam masala powder before serving. Garnish with ginger julians. Serve with nasn or paratha.
THE delectable Keema Aloo curry that had my kids literally sit in the kitchen the whole If you're not fan of red meat, you can easily make this curry using chicken mince as well. Aloo Keema Dhaba Style, Tender minced mutton in a thick spicy gravy, perfectly seasoned and its great companion is Indian bread. Delicious spicy and flavourful mutton keema aloo masala which goes well with rice, roti, idli, dosa or with anything. I have already shared a chicken keema matar recipe before. Keema Aloo - Ground Beef and Potatoes.
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