Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, instant pot shredded pork casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Instant Pot shredded pork casserole is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Instant Pot shredded pork casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
Ever wondered how to make an Instant Pot casserole where the noodles and meat come out tender? I have made SO many Instant Pot recipes over the I will talk about it all below, and include a new recipe for what we call, Instant Pot pork pasta. Easy Cheesy Pork Chop and Rice Casserole Pork.
To get started with this particular recipe, we must first prepare a few components. You can cook instant pot shredded pork casserole using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot shredded pork casserole:
- Take 1 lb pork roast
- Get Lipton onion soup mix
- Get 1 can cream of mushroom soup
- Prepare 2 c water
- Take 1 tbs vegetable oil
- Prepare 2 cups egg noodles
- Prepare Pork spice rub
- Take Coarse salt
- Take Ground black pepper
- Get Garlic powder
- Take Paprika
- Get Topping
- Take Green onion
Carefully remove the chunks of pork from the Instant Pot to a large bowl. The pieces may fall apart and that's just fine. Once all the pork pieces are in a bowl, use two forks to shred the pieces. Use your Instant Pot this Thanksgiving to make one of the best side dishes: Sweet Potato Casserole!
Steps to make Instant Pot shredded pork casserole:
- Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides.
- Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes.
- Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork
- Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy
It's amazingly creamy, flavorful, colorful, and buttery. The Instant Pot cooks by thickness cutting in half reduces the cooking time needed. Jysabot says I love instant pot recipes because they really are one-pot meals. When I make this casserole the traditional way, I have to Next, you'll add shredded cheese, black olives, and tortillas to the pot. I use flour tortillas but you can use corn tortillas if you prefer!
So that is going to wrap it up for this special food instant pot shredded pork casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
