Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mini “shepherds pie” (sans corn). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mini “Shepherds Pie” (Sans Corn) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mini “Shepherds Pie” (Sans Corn) is something which I have loved my whole life. They’re nice and they look fantastic.
Learn how to make Mini shepherds pie. A different spin on the classic shepherd's pie (also known as cottage pie) recipe! I show you how to make an easy mini shepherd's pie recipe using ground.
To get started with this particular recipe, we must first prepare a few components. You can have mini “shepherds pie” (sans corn) using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini “Shepherds Pie” (Sans Corn):
- Get 4 Potatoes (Russet, Idaho)
- Take Ground Beef (About 1 1/4 lbs.)
- Take Leafy Veggie (Spinach, Kale, etc.)
- Make ready 1 Onion
- Take 1 Tomato
- Prepare Tomato Sauce
- Get Tomato Paste
- Prepare Cheddar Cheese
- Take Butter
- Prepare Milk
- Take Parsley
- Make ready Garlic (A few cloves)
- Make ready Black Pepper
- Get Salt
- Take Onion Powder
- Prepare Garlic Salt
Shepherds Pie is one of my favorite meal prep options. I usually sub yams for russets. It's cottage pie if it's beef and only shepherds pie if it's minced lamb meat. I have no idea what it is if it's turkey or lentil!
Instructions to make Mini “Shepherds Pie” (Sans Corn):
- Wash and peel your potatoes. Quarter them and plop them into some boiling water. When fork tender, remove and mash in a bowl. Throw a sizable hunk of butter in along with seasonings. Slowly add milk and mash until creamy.
- Sauté onions, garlic, ground beef and seasonings until meat is about half way cooked. Push everything to the perimeter of the pan and throw in a can of tomato paste. Let it heat up and then incorporate everything. Put your leafy veggie in and cook a until barely wilted. Add tomato sauce (or favorite pasta sauce) and bring up to temp. Turn it off and turn to the potatoes.
- In a 4x8 Loaf Pan, start layering that bad boy beginning with the potatoes. Make sure potato is your final layer. Top with a hefty handful of grated cheddar (or whatever you like).
- Bake in a 350F oven (on cookie sheet to catch any spillage) until cheese is brown and bubbly. Everything is already cooked, so just keep an eye on the cheese. Immediately top with parsley. Let cool at least 10 minutes before serving to allow it to set up.
Check out this neat recipe for an amazing Mini Shepherds Pie! Now you can have all the wonderful tastes of your normal Shepherds Pie, right in the palm of your hand! Serve up these mini shepherds' pies at a party or large gathering, or for children to each have their own pie - See more at: http Mini Shepherd's Pie Recipe - Kids Recipes - Great British Chefs. Kids will love having their own little savoury pie in this mini shepherds' pie recipe from Galton Blackiston. Shepherds' pie is such a classic dish and this mince recipe is a great way to fill up the family during the week or would even make a great dinner party recipe too Top Tip for making Mini Shepherd's Pies with Sweet Potato Mash.
So that’s going to wrap it up with this special food mini “shepherds pie” (sans corn) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
