Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fast fajitas with frontera sauce!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This is an adaptation of the instructions on the back of the package, but it makes a great, quick dinner for weeknights. Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fast fajitas with frontera sauce!.
Fast Fajitas with Frontera Sauce! is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fast Fajitas with Frontera Sauce! is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fast fajitas with frontera sauce! using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fast Fajitas with Frontera Sauce!:
- Prepare Classic Fajita Skillet Sauce
- Take Olive Oil (Preferably Extra Virgin)
- Prepare Tyson Grilled and Ready Chicken Breast Strips
- Make ready a White Onion
- Prepare a Red Pepper
- Get Chopped Garlic
- Prepare Coarse Ground Black Pepper
- Get Whole Wheat Flour Tortillas
- Prepare Mexican Shredded Cheese
- Get Sour Cream
- Prepare Guacamole
- Prepare Various Salsas
Bring that bold, authentic flavor home with the FRONTERA Fajita Cooking Sauce. Seared chicken breast and fire-roasted peppers covered in a medium chipotle fajita sauce will leave your taste buds satisfied. FRONTERA products are created from the recipes of award-winning Chef Rick Bayless and made with the highest quality ingredients. Gourmet Seasoning from Chef Rick Bayless What s not to love about fajitas - pan-seared meat plus caramelized onions and peppers, all wrapped up in a warm tortilla.
Instructions to make Fast Fajitas with Frontera Sauce!:
- Cut up half a white onion, and dice it finely. Put it in a non stick pan with pam, and olive oil, and cook the diced onions for 10 minutes on medium heat until golden. Add garlic, and 1 Tablespoon or so of course ground pepper.
- Cut up half a red pepper into 1/4 inch or smaller slices. Add this to the onions in the pan. Cook for another 5-10 minutes.
- Take a generous handful of Tyson Grilled & Ready Chicken breast strips (about 8 ounces), push the onion and pepper mixture to one side of the non stick pan, and heat the strips according to the package directions. Add pepper to the chicken strips and once cooked, gently toss the onions, peppers and chicken strips. Add another tablespoon of Course Ground Black Pepper.
- Pour the package of Frontera Skillet Fajita sauce over the mixture of meat and vegetables, and simmer for another 15-20 minutes, or until ready to eat.
- Warm the whole wheat tortillas in the microwave for 30 seconds, and spoon a couple strips of chicken, a tablespoon of the vegetable mixture into a whole wheat tortilla, and serve with Mexican cheese, Salsa, Guacamole and Sour Cream.
Infuse that beautifully browned goodness with smoky chipotle and lime and you ll get props as the best fajita cook in town. The FRONTERA Chicken Fajita Skillet brings that bold, authentic flavor to your kitchen table. Grilled chicken and fire-roasted peppers are covered in a medium chipotle fajita sauce for a deliciously quick weeknight meal. I use all the Frontera sauces to put together quick and low-calorie dinners. Explore cooking and skillet sauces from Frontera.
So that is going to wrap it up for this special food fast fajitas with frontera sauce! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
