Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, classic burritos. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The classic burrito might not be the most emblematic dish of Mexican cuisine, but it certainly is a fan favorite. Chipotle and Taco Bell are at the ready to supply us with burritos, but you can make classic burrito recipes at home without too much effort required. There are two kinds of burritos in the world: Mission-style burritos and.
Classic Burritos is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Classic Burritos is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have classic burritos using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Classic Burritos:
- Prepare Main
- Prepare 1 lb ground beef
- Get 16 oz Can Refried Beans
- Take 32 oz Wolf Brand Chili with beans
- Prepare 1 medium Jalapeno diced
- Get 1/4 cup White Onion diced
- Prepare 1/4 cup Green Bell Pepper diced
- Get 1/2 medium sized Tomatoe diced
- Prepare 1 packages Flour Tortillas
- Prepare 1 packages Shredded Cheese (your choice)
- Prepare 3/4 cup Water
- Get Spices
- Take 1 packages Taco Seasoning
- Take 1 tsp Chili Powder
- Prepare 1 tsp Seasoned Salt
- Get 1 tsp Ground Red Pepper (Cayenne)
- Take 1 pinch Kosher Salt (optional)
Classic Burritos Make this all the time for my family and they love it. Burrito Recipes Skip the takeout and make your own burritos! From bean to chicken and everything in-between, these homemade burrito recipes put restaurant versions to shame. Pork butt roast and taco or burrito seasoning are a combination to die for!
Steps to make Classic Burritos:
- In a 10 inch skillet pan put diced veggies(not tomatoes) and beef to brown. High Heat
- Prepare rectangle casserole dish by spraying with Pam and spreading 1/2 can of Wolf Brand Chile on the bottom of dish.
- Once beef and veggies have browned pour in 3/4 cup of water and add all the spices. Stir and mix all together. Reduce to medium heat and add 1 can Refried Beans stir and let boil. Once boiling reduce heat to low.
- Preheat Oven to 375°F. Depending on the size of your casserole dish it should fit 8 burritos. Take 1 tortilla fill with beef/beans and a pinch of shredded cheese. Spread cheese all over burrito. Roll and place overlapped side down in dish. Repeat till all beef or dish is filled.
- Now that you have all the burritos in the dish take all the Wolf Brand chili and spread across the top of burritos. Then take the last of shredded cheese and spread over the chili.
- Place in Preheat Oven and cook for 25-30 minutes.
- Once done spread diced tomatoes over the top. Add some Sour Cream and Guac. Thanks for checking it out hope you enjoy!!
This recipe originally came from my Aunt Pennie. I've tweaked it to our liking though. When we have friends over for dinner, this is the perfect meal to prepare. Place burritos on a cookie sheet, seam sides down. Top with dollops of the remaining sour cream. *Optional: for soft burritos, place each unbaked burrito on an individual microwavable plate.
So that’s going to wrap this up with this exceptional food classic burritos recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
