Beefy Broccoli & Cheddar Burritos
Beefy Broccoli & Cheddar Burritos

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beefy broccoli & cheddar burritos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beefy Broccoli & Cheddar Burritos. this link is to an external site that may or may not meet. Please SUBSCRIBE and click the BELL ICON to get my newest recipe videos. Welcome to Simply Mamá Cooks YouTube Channel!

Beefy Broccoli & Cheddar Burritos is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Beefy Broccoli & Cheddar Burritos is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beefy broccoli & cheddar burritos using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beefy Broccoli & Cheddar Burritos:
  1. Prepare 1 lb ground beef
  2. Take 1 packages Knorr Rice Sides-Cheddar Broccoli
  3. Take 2 cup water
  4. Prepare 1 can (15oz) red kidney beans, rinsed and drained
  5. Prepare 8 (10in) burrito sized flour tortillas
  6. Get 1 jar(16oz)salsa, divided
  7. Get 1 cup shredded cheddar cheese
  8. Make ready 2 green onions, thinly sliced

Broccoli Beef was one of my specialties, mainly because broccoli was cheap and beef could be sliced thinly to stretch and feed unexpected guests. This is a great dish for a busy night and I had broccoli to use up. Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed How does the broccoli cook? I clipped this recipe from Taste of Home magazine several years ago and have found it to be the best-tasting easy beef and broccoli stir-fry.

Steps to make Beefy Broccoli & Cheddar Burritos:
  1. Preheat oven to 350º.
  2. Cook ground beef in 12-inch nonstick skillet over medium high heat, stirring occasionally, until beef is done, about 5 minutes. Remove beef and set aside.
  3. In a sauce pan mix together the Knorr Rice Sides-Cheddar Broccoli, water, and beans. Bring to a boil over high heat. Reduce heat to medium and cook covered 7 minutes or until rice is tender.
  4. Stir in the beef. Remove from heat and let stand 2 minutes. Stir in 1/2 cup salsa and1/2 cup cheese.
  5. Evenly spread 1/2 cup of salsa in bottom of 13x9 inch greased baking dish.
  6. Spoon about1/2 cup of rice mixture onto each tortilla, roll up. Arrange burritos, seam side down.
  7. Spoon remaining salsa down the center of burritos, then sprinkle with remaining 1/2 cup of cheese.
  8. Cover tightly with aluminum foil and bake 25 minutes or until heated through.
  9. Garnish with green onions. (Optional)
  10. As Always, Enjoy!!

It is credited to Ruth Stahl. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version! Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce.

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