Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yankee pot roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
While this traditional pot roast bakes with carrot, onion, and potato it creates a rich, thick broth that you'll want to spoon over mashed. This Yankee pot roast is a beef roast that's been braised to meltingly tender perfection, seasoned with bacon, and served with potatoes and vegetables. A hearty and comforting meal all in one pot!
Yankee Pot Roast is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Yankee Pot Roast is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have yankee pot roast using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Yankee Pot Roast:
- Prepare 1 3+ lb. Chuck Roast
- Make ready 1 large Onion, large dice
- Prepare 3 stalks Celery, sliced
- Take 1 can Beef Broth
- Prepare 2 cups Water with 2 beef bullion cubes
- Prepare 1 pk. mini Carrots
- Get 5 Red Potatoes, quartered
- Make ready 3 stalk Celery, in 2" cuts
- Prepare 1 Spices
- Prepare 1/3 cup flour, mixed in 1/2 cup water
Yankee pot roast is a dish that originated in the United States but is based off a European cooking technique called braising. The dish is centered on a piece of beef, usually a tougher cut. A traditional Yankee pot roast made with carrots, onions, celery, and red wine View image. Stovetop Yankee Pot Roast. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Yankee Pot Roast:
- Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
- In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
- Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
- Cover and cook on high 2 hrs.
- Add rest of vegetables and cook for 3 hrs.
- Remove meat to plate, keep warm.
- Add flour slurry to crock pot and cook on high 20 mins.
- Serve meat with gravy and vegs.
This Yankee pot roast is simmered with vegetables. Vegetables in this Yankee pot roast recipe include rutabaga, carrots, potatoes, and onions. Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables. Grandma's ultratender Yankee Pot Roast spiked with hot sauce is for one of those moods when you feel deeply deserving of a good meal. Plus: More Beef Recipes and Tips.
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