Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and spinach enchilada dinner casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This simple, Chicken and Spinach Enchiladas casserole comes together quickly and tastes rich and savory, bursting with flavor! If you follow me on Instagram or Snapchat (@tidymom) you may have seen that we recently moved our youngest, Allison, into her college apartment……a fourth-floor apartment. This lasagna-inspired stacked enchilada casserole is filled with juicy pulled chicken and plenty of healthy spinach.
Chicken and spinach enchilada dinner casserole is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken and spinach enchilada dinner casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken and spinach enchilada dinner casserole:
- Make ready 2-3 boneless skinless chicken breast, cooked & shredded
- Make ready 1 onion, chopped
- Take 1 can cream of mushroom soup
- Prepare 1 can cream of chicken soup
- Prepare I can Rotel, with lime & cilantro
- Take Fresh baby spinach
- Prepare 3-5 cloves garlic, minced fine
- Take 1 tbsp. cumin
- Prepare Shredded jack or cheddar cheese, enough to cover the top of dish
- Get Corn or flour tortillas, I thought I had corn but I had flour. Worked very well
It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Roll chicken strips and cheese in tortillas and top with a creamy spinach sauce for this enticing casserole. A quick video showing you how to hide spinach in a wonderful chicken enchilada casserole! Keep dinner easy by making this simple chicken and spinach casserole recipe topped with Serve this chicken and spinach bake with hot cooked pasta or rice and buttermilk biscuits or warm crusty Sprinkle the well-drained spinach over the bottom of the casserole; set aside.
Instructions to make Chicken and spinach enchilada dinner casserole:
- Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish.
- Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes.
This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled. My kids love this chicken enchilada casserole and I bet yours will too! This was a total hit on my dinner table. Of course, my kids will gobble up anything. Chicken Enchilada Pie Casserole is easy to make because the ingredients are layered in a pan!
So that is going to wrap this up for this exceptional food chicken and spinach enchilada dinner casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
