Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, miles of cheesy chicken enchiladas casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Miles of Cheesy Chicken Enchiladas Casserole is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Miles of Cheesy Chicken Enchiladas Casserole is something which I’ve loved my whole life.
This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled. It's basically my favorite cream cheese chicken enchiladas in pie form. My kids are straight up obsessed with those enchiladas and I love them, too.
To get started with this recipe, we must first prepare a few components. You can cook miles of cheesy chicken enchiladas casserole using 9 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Miles of Cheesy Chicken Enchiladas Casserole:
- Take 2 packages Lrg bags Mixed cheeses(depending on ur taste..i prefer mozzarellas&chedders
- Take 1 large chopped onion
- Make ready 1 packages flour or corn tortillas
- Get 1 can Large red enchilada sauce
- Take 2 can large green enchilada sauce
- Get 1 can black olives
- Get 2 packages taco seasonings
- Prepare 1 packages Chicken breasts
- Prepare 1 small veg oil
It seems like people either love 'em or hate 'em…and I for one love them. We love enchiladas at my house, but I'm not a huge fan of rolling them up. This casserole is merely a simple, faster version of enchiladas - perfect for. Cheesy enchiladas just got easier in this quick gluten-free casserole.
Instructions to make Miles of Cheesy Chicken Enchiladas Casserole:
- Boil large bag of chicken breasts
- When chicken is throughly cooked& tender(not overcooked), drain chicken & return to a plate to chop/shred chicken, place chicken in skillet
- simmer chicken in skillet with taco seasoning&chopped onion
- heat red& green enchilada sauce in pot with remaining onions
- heat small skillet with veg oil, lightly fry tortillas on both sides
- Layer a large pan with the fried tortillas
- pour mixed enchilada sauces over tortillas
- Spread cheese mixtures over sauce
- Spread chicken mixture over cheese
- Layer tortillas back over chicken & repeat layering
- Last, over final tortillas spread the remaining cheese over top, add more enchilada sauce & top with olives
- Place in oven uncovered just long enough to melt the cheese 2 allow the casserole to come 2gether
- Remove from oven, dish out any size portion unto plate & add sour cream(optional)
A new go-to dish for your next potluck. Top casserole with chips and remaining third of cheese. It is loaded with Pepper Jack My chicken enchilada casserole recipe has a bit of a Southern twist. Unlike true authentic versions with enchilada sauce, I mix sour cream, cheese. Oh the flour tortillas, lovely soups, cheese quesadillas, and huge globs of guac atop of fried chicken taquitos - list could go on - I love them all.
So that’s going to wrap this up for this special food miles of cheesy chicken enchiladas casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
