Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, dawn's meatball sub. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. When you want a serious meatball sandwich, the SUBWAY® meatball sub has everything you Bite into Italian meatballs lined up on SUBWAY® freshly baked bread and drenched in marinara sauce.
Dawn's Meatball Sub is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Dawn's Meatball Sub is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have dawn's meatball sub using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dawn's Meatball Sub:
- Prepare 2 lb Ground beef, but I use ground round.
- Get 1 1/2 cup Italian bread crumbs, might need a little more
- Get 1 1/2 cup grated Parmesan cheese
- Make ready 1 Jumbo egg
- Get 1/3 Milk, also you might need more
- Prepare 2 1/2 tbsp Weber's Roastes Garlic &Herb seasoning
- Make ready 1 jar of your favorite spaghetti sauce
- Prepare 1 packages Pepperidge Farm whole wheat hoagie rolls
- Prepare 2 cup shredded mozzarella cheese
Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Meatball subs in soggy, falling-apart buns are just the worst.
Instructions to make Dawn's Meatball Sub:
- Mix and mash first 6 ingredients together.
- Shape into 1inch balls.
- Brown in a pan on medium high heat til lighty brown. Don't worry about cooking all the way through.
- When all are done, add them to a large sauce pot and cover with you spaghetti sauce.
- Cook on medium heat til starts to boil. Then turn down and simmer for 2 1/2hrs or when meatballs are cooked all the way through, cooking time can vary with each stove. Keep stirred, but be careful not to break meatballs apart.
- When done, place about 3 or 4 meatballs in hoagie roll, top with mozzarella cheese. Place under broiler for a few sec to melt cheese. Be careful and watch closely so it doesn't burn.
- When done, let set for a few minutes to cool. Eat and enjoy
If you toast the Tailgaters Brat Buns, the heftier, toasty bread will stand up to all that meaty, marinara. The Beyond Meatball sub is a variation on Subway's classic sandwich with the same sauce and cheese. However, it uses the Beyond Meatball, which was created by the plant-based "meat" maker. This easy meatball subs recipe is the BEST! Baked homemade meatballs in marinara sauce Meatball subs are comfort food at its finest with saucy homemade meatballs topped with melted.
So that’s going to wrap this up for this special food dawn's meatball sub recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
