Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, wheat flour pancake rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Healthy Whole Wheat Pancakes Recipe (No Eggs + No Dairy) These fluffy whole grain oat flour pancakes perfect fit for any pancake enthusiast! Just take rolled oats or instant oats and pulse them in a food processor until they resemble a light fluffy flour.
Wheat Flour Pancake Rolls is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Wheat Flour Pancake Rolls is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook wheat flour pancake rolls using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour Pancake Rolls:
- Prepare 1 cup wheat flour
- Take 2 tsp semolina
- Prepare 1 medium sized finely chopped onion
- Get 1 small sized finely chopped capsicum
- Get 1/2 tsp garam masala powder
- Make ready 1/4 tsp cumin powder
- Prepare 1/4 tsp red chilli powder
- Take 1/2 tsp chaat masala powder
- Take 2 tsp Coriander leaves chopped
- Prepare To taste salt
- Prepare As needed water
- Get As needed Oil for shallow frying
For full disclosure, I do have a grain mill that I use to make fresh whole. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.
Steps to make Wheat Flour Pancake Rolls:
- In a bowl take all ingredients except oil,mix well and prepare a semi-thick batter.
- Heat a pan,pour 2 tsp oil and spread it nicely.
- Now take a laddle full of batter and pour on pan surface and gently spread it with the spatula.
- After leaving the sides,flip the pancakes and pour 1 tsp more oil and shallow fry from another side also until it's cooked or becomes golden.
- Now roll the pancakes and cut into pieces.
- Prepare all the pancake rolls with the same process.
- Wheat Flour Rolls is ready to serve with tomato sauce or any dip which you want.
Fresh whole wheat flour is mildly nutty in flavor and delicious. I'll spare you my spiel about the industrial revolution and how flour mills advanced to produce all-purpose flour that had a longer shelf life more suitable for slow railway transportation across the United States. You will never make regular pancakes again! Wheat Gluten Pancakes Recipes on Yummly Blueberry Protein Pancakes ⠀, The Fluffiest Whole Wheat Pancakes, Honey Barley Wheat Bread.
So that’s going to wrap it up for this special food wheat flour pancake rolls recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
