Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, carbonara pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. A spaghetti carbonara recipe is a failsafe classic.
carbonara pasta is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. carbonara pasta is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have carbonara pasta using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make carbonara pasta:
- Prepare 1 egg
- Make ready 1/2 onion
- Prepare 1 1/4 liter cream
- Prepare 1 envelope smoked bacon
- Get 250 grams pasta (I like it better with spaghetti but any other shape would be fine)
- Take 1 grated cheese
Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!
Steps to make carbonara pasta:
- peal & chop the onion. Cut the bacon into small pieces. Fry them both together.
- Mix the cream with the egg and as much cheese as you like (I use some emmental and some parmesan). Put some salt, the basil (and some pepper if you want)
- Bring water to boil and cook the pasta. Once is boiled, reject al the wa
So that is going to wrap it up with this exceptional food carbonara pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
