Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, #beetroot_appe. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
#Beetroot_appe is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. #Beetroot_appe is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook #beetroot_appe using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make #Beetroot_appe:
- Get 3 cups Leftover idli batter
- Take 1/2 cup beetroot grated
- Get 1 carrot grated
- Make ready 1 big onion
- Take 1/2 tsp grated ginger
- Take Handful coriander leaves
- Make ready 2-3 green chillies finely chopped
- Get 1 sprig curry leaves
- Make ready Oil as required
- Take to taste Pink Salt
Instructions to make #Beetroot_appe:
- I made with d leftover idli batter. Pour the batter in a mixing bowl.
- Add d grated beetroot, carrot & ginger,green chillies,curry leaves,onion,coriander leaves & pink salt and mix well.
- Heat a appe mould on low flame,brush oil in each groove and pour d batter in each grooves & drizzle a little amount of oil in each holes. Cover with a steam releasing lid and let it cook for 5-7mins.
- Remove d lid and see d upper layer is dried then flip on to d other side (without lid) cook for 20-25 seconds
- Beetroot appe are ready to serve. Accompanied by coconut chutney or Ginger chutney or it goes well wdh sauce too. Enjoy this healthy Savory dish….within no time…wdh d leftover batter..
So that is going to wrap it up for this special food #beetroot_appe recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
