#BEETROOTKALAKAND
#BEETROOTKALAKAND

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #beetrootkalakand. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

#BEETROOTKALAKAND is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. #BEETROOTKALAKAND is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook #beetrootkalakand using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make #BEETROOTKALAKAND:
  1. Get 200 gm paneer
  2. Take 1 cup milk powder
  3. Get 1 cup sugar
  4. Prepare 1/2 milk
  5. Make ready 1 tsp dry beetroot powder
  6. Get 50 gm dry fruits
  7. Get 10 drops Rose water
Steps to make #BEETROOTKALAKAND:
  1. Mash the paneer.
  2. Head the paneer mix mash paneer or milk, milk powder.
  3. Cook 10mints. Add sugar, do two parts of kalakad.
  4. In one part mix dry beetroot powder. 9
  5. Spread the kalkand on plate and keep in round.
  6. Cut it in center and fill the center beetroot kalakand.
  7. Decorate, Dry fruits, and silver,sparks.

So that is going to wrap this up for this exceptional food #beetrootkalakand recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!