Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken pies#dinner at matlohas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped version. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry.
Chicken Pies#dinner at matlohas is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Pies#dinner at matlohas is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken pies#dinner at matlohas using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pies#dinner at matlohas:
- Prepare 4 cups Self Raising Flour
- Get 50 g margarine
- Prepare 1 tsp salt
- Get 1 egg
- Make ready 1 glass cold water
- Make ready 1 boiled chicken breast
- Get Spices of choice
- Make ready Half chopped onion
Made with a creamy curry sauce topped by a layer of mashed potatoes, it is the ultimate comfort food. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky. Loads of delicious chicken pie recipes for classics like chicken and leek pie, chicken and mushroom pie, as well as tasty ideas like curried chicken puff pastry parcels. Among these are the chicken pot pies I made from Ina Garten's beloved recipe six years ago, and somewhere, my friend Ang is gasping because these are, to date.
Steps to make Chicken Pies#dinner at matlohas:
- Preheat oven to 180 degrees. Making puff pastry from scratch
- Cut the margarine into small blocks put in a bowl
- Mix the margarine and Flour. Make sure to not break the fat particles and salt
- Add cold water into the mixture gradually
- A rough mixture is formed
- Apply flour on the wooden board
- Press gently until the mixture forms a ball. Put in fridge for 8 minutes
- Use rolling to spread the mixture on the board. fold it seal the edges. Roll again fold seal the edges about 6 times
- Cut the chicken breast add onions and spice
- Spread the mixture cut into rectangles put the chicken filling in each rectangle
- Seal the edges by pressing with a folk. Brush eggwash onto the pies and bake
This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms. You can't beat a tasty chicken pie once in a while. Compliment the chicken with leeks or mushrooms, or try our recipe with chorizo for a spicy kick.
So that’s going to wrap it up for this special food chicken pies#dinner at matlohas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
