Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken rice dinner set. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Add the rice and chicken stock. Bring to a boil, then return the chicken thighs to the pot. Chicken and rice is an unbeatable combo.
Chicken Rice Dinner Set is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Rice Dinner Set is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken rice dinner set using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Rice Dinner Set:
- Prepare CHICKEN STOCK
- Make ready 1 1/2 kg chicken
- Take 1 liter water
- Make ready SEASONING
- Make ready 1/2 cup shao xing rice wine
- Get 1 tsp salt
- Make ready BEAN SPROUTS SIDE DISH
- Take 1 cup chicken stock
- Make ready 3 cup bean sprouts
- Get 1 red chili pepper
- Take CHICKEN RICE
- Make ready 2 cup rice
- Get 2 tbsp fine dice garlic and shallot
- Make ready 1 dash salt
- Prepare 2 cup chicken stock
Serve this Cajun-inspired chicken-and-rice dinner for a quick and easy weeknight meal that weighs in Kids will have fun making their own custom creations when you set out lots of tasty topping options. Precook a big batch of brown rice; freeze some to. Seasoned white meat chicken breasts are served over a bed of fluffy rice in creamy sauce with tender-crisp broccoli florets. A simple chicken and rice dinner with carrots and spinach.
Steps to make Chicken Rice Dinner Set:
- PREASURE COOKING METHOD 1,,,,,,Put chicken and water into a pressure cooker on high for 15 minute then let it sit in the pot for another 15 minutes ( do not open the lid)
- Drain the cooked chicken and *(reserved chicken stock ) for cooking chicken rice below
- Pat dry chicken then pour and baste the chicken with shao xing rice wine and season with salt and serve immediately..(reserved the basting sauce for other usage)
- OPTION 2 IF ON STOVE ,IF YOU DONT HAVE A PREASURE COOKER AT HOME ,,,,,,,put chicken and water in pot and bring it to a boil then simmer down for another 5 minutes and then let it sit for 1 hour ( do not open the lid at all time) then drain snd chop it up and serve
- BEAN SPROUT SIDE DISH ,,,,,,,,Put 1 cup of chicken stock with the (leftover basting sauce from the chicken =shao xing rice wine and salt) on a pan and bring it to a boil then add bean sprouts with chili pepper and spring onion and dimmer for 2 minutes then serve
- COOK CHICKEN RICE ,,,,Put the fine dice garlic and shallot with washed rice grain and a dash of salt in a pot and sauté for 3 minutes then add the****( leftover chicken stock )**** and cover lid and bring it to a boil then simmer in low flame for 20 minute and off heat then uncover and fluff up rice
It's creamy but doesn't have any cream of soups in it and takes just a few minutes to dump Lay the carrots on top of the chicken. Cover the Instant Pot and secure the lid. Make sure the valve is set to sealing. A collection of chicken and rice recipes to make for dinner. We're drawing inspiration from popular versions of this dish in Spain, Morocco, Puerto Rico A favorite around the globe, this winning one-pan dinner has wide appeal.
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